photo courtesy of Anthemic Tangle

It’s almost time for Halloween again and that means yummy treats for everyone.

The folks at the National Confectioners’ Association were kind enough to send me some treats to try, so I’m sharing them with you. I figured we’d start with the healthier treats, in case any of you want to add something healthy to your Halloween splurge.

First up,the bag of Florida Natural Au’Some Fruit Healthy Treats, which contain a mix of sour strings, nuggets, and stiks. I actually enjoy them all. All three styles come in orange, strawberry, and grape flavors and I like the strawberry the best. Since I love sour stuff, I particularly enjoy the sour strings, although I should warn you that they aren’t terribly sour. I was surprised at how much I enjoyed the stiks – they are really tangy and nicely chewy without sticking to your teeth. The nuggets are fun, too, but I thought the orange flavor, in particular, could have a wee bit of vitamin taste to it.

Given that the nuggets and strings are only 50 calories a pack, and the sticks are only 35, these are a guilt-free treat, surprisingly tasty and satisfying. As a bonus, each candy has vitamin C and other vitamins and minerals, so these actually have a health benefit! Since these come in nifty little packets, you can hand them out to your Trick-or-Treaters, or take ‘em to work yourself.

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The compressed dextrose candy has long been a staple item of childhood candy diets. Never heard of it? You probably know it better as SweeTarts, Runts, and dozens more – that hard, yet powdery, melt-in-your mouth candy with the tangy flavor and slight cooling effect.

With Pucker Pieces Gourmet Candy Tarts, Creative Concepts Inc. (best known for its Pucker Powder powdered candy dispensers) seems to be trying to do for the compressed dextrose candy what Jelly Belly did for the jelly bean: use unique flavors and creative marketing to “gourmet-ify” it, transforming it into something that will appeal to adults as well as kids. Like Jelly Bellies, Pucker Pieces are displayed in bulk dispensers, allowing for the creation of custom flavor mixes.

If you know how compressed dextrose candies are made, it seems like a total no-brainer for a company that specializes in a powdered dextrose candy like Pucker Powder to move to hard tabs: just like the name implies, a powder made from dextrose (a type of sugar) and other ingredients is pressed into molds at super-high pressure, forming it into hard, yet still powdery, candy treats. (Pills are made the same way.) It seems like it would be a very simple matter to press straight-up Pucker Powder (or something very similar) into a more portable, less messy version of Creative Concepts’ flagship product.

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photos in this post by Anthemic Tangle

I’m back for Part V of my jelly bean adventure. For some reason Brach’s calls their jelly beans “Classic Jelly Bird Eggs,” but to me they are jelly beans!

When I think of the jelly beans I ate as a kid, the Brach’s jelly beans are what I remember. In terms of flavor, these jelly beans are similar to the Necco jelly beans I reviewed a while back. If you’re looking for super sweet, chewy jelly beans, look no further. Don’t expect any tartness or realistic flavors – these jelly beans are all about the sugar. They’re artificially flavored, sugary goodness in all its glory.

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photos in this post by Anthemic Tangle
For the fourth part in our Spring Jelly Bean Hunt, I bring to you SweeTarts Jelly Beans!

The first thing I noticed about these jelly beans was the texture. They’re a lot softer than other jelly beans I’ve tried and they aren’t as chewy. Not that this is bad, it’s just different. Overall, the flavors reminded me of regular SweeTarts, but with some variation in the intensity of either the sweetness or tartness.

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photos in this post by Anthemic Tangle

For our third entry in our Spring Jelly Bean Hunt, today we bring you original and sour flavor Starburst jelly beans!

Original Flavor
These jelly beans are a bit on the sweet side, but they’ve got enough flavor that you know what you’re eating. Both the original and sour flavors have a bit of a sugary shell – not as thick as the Necco Jelly Beans, but thicker than the Jolly Rancher Jelly Beans. Both have a good texture but be forewarned that for some reason they stick to your teeth a bit.

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