
I don’t understand why I am hesitant to eat mint-flavored candy. I mean, I do like the taste of it. Hand me a bowl of mint chocolate chip ice cream and watch me make it disappear in seconds. But probably because of my dislike for gum, I avoid most mint products. It isn’t that there isn’t a non-gum mint candy out there, but not enough of them, and not enough of them done well.
As I strolled down the candy aisle at my local Dollar Tree Store, a pretty red box caught my attention. “Andes Cherry Jubilee Thins” the box proclaimed. Hmm I thought. I never much cared for regular Andes Thins: Crème de Menthe, but we all know that I am a sucker for fruit in chocolate.
Maybe because it was the cherry, maybe it was because I wanted to branch out from my mint horizons, or maybe I will just buy candy because I love it, but whatever the reason, I picked up a box and headed to the register with a dollar clenched in my fist.
It’s no secret to our regular Candy Addict readers that I am slightly obsessed with all things mint chocolate. There is something quite perfect about the combination: the creaminess of 