
As I am not the second coming of Betty Crocker, I’m thankful for baking enthusiasts out there who concoct new ways to get baked goodies and heavenly desserts into my belly. Even better? Using candy as a vehicle to further encourage consumption of said goodies (not that you need extra motivation). For example: cake pops. Haven’t heard of them? It’s exactly as it sounds — cake on a stick, like a blow pop, but instead of a gum-based center, you get a moist mouthful of cake.





