On a recent vacation in southeastern Tennessee, in which I must have wandered starry-eyed through at least a dozen fudge and candy shops, I kept bumping into these Lollipops from Blanton’s Candies. When I’m on the prowl for new sweets, … Continue reading
Disclaimer: I don’t really chew gum. I’m not really sure why – I enjoy the flavor (while it lasts) and the chewing action, and it’s nice to have something in my mouth to fiddle with while I do other things. … Continue reading
Technology is responsible for many changes, and food is no exception. Just about everything we eat has been genetically modified, treated with chemicals, and altered in some form or another in the name of “productivity.” Candy is no exception. Why, … Continue reading
Winter is upon us, and though the global warming-induced mildness of the current weather is a far cry from the fierce Canadian winters of my childhood, it’s still an unlikely time to be thinking about Popsicles. So naturally, I did … Continue reading
Tootsie’s Junior Fruit Cremes are probably the most notorious candy to hit the shelves this year, or in recent memory for that matter. Many other candy bloggers have reviewed/lambasted them, and the results have all been the same: abomination (and … Continue reading