Displaying results 1-7 of 7 'judy's' candies
Judy's Sugar Free Peanut Brittle: 8 oz 12 CT
$99.06 from Candy.com
Judy's Sugar Free Peanut Brittle is crunchy, delicious and despite being sugar-free, very, very sweet!Judy's Sugar Free Peanut Brittle SpecificationsWeight per Pack: 8 ouncesPacks per Shipment: 12Weight per Shipment: 6 poundsTotal Shipment Weight: Approximately 7 pounds

Judy's Peanut Brittle: 8 oz 12 CT
$94.14 from Candy.com
Judy's Peanut Brittle crunches in all the right places, try some today!Peanut Brittle SpecificationsWeight per Pack: 8 ouncesPacks per Shipment: 12Weight per Shipment: 6 poundsTotal Shipment Weight: Approximately 7 pounds

Judy's Sugar Free Mixed Nut Rounds
$80.56 from Candy.com
Judy's Mixed Nut Rounds are Sugar Free but Flavor Rich.Judy's Sugar Free Mixed Nut Rounds SpecificationsWeight per Round: 4 ouncesRounds per Shipment: 12Weight per Shipment: 3 poundsTotal Shipment Weight: Approximately 4 pounds

Old Fashioned Chocolate Layer Cake 7 Inch
$40.00 from Chocolate.com
Do you ever just want a simple home made cake, the kind you used to be able to buy at old fashioned bakeries? Or the kind that Grandma used to make. You know what I mean, homemade frosting, moist cake and a sense of deep satisfaction after you have eaten a piece. You pause for a minute, cut another smaller slice and head for the fridge for a tall glass of milk. Plain and simple. That's this cake. You will enjoy the old fashion taste of a cake made with gourmet chocolate and fresh butter, and a creamy vanilla butter frosting made with real vanilla. Milk is not included.I guarantee that anyone eating this cake will want seconds. - Judy Parks, Owner of ChocolateBakery.com7 Cake Serves 6-10PLEASE NOTE: Cakes may be personalized up to 25 characters. Enter your cake's message in the gift note section of the Shopping Cart.

Old Fashioned Chocolate Layer Cake 9 Inch
$60.00 from Chocolate.com
Do you ever just want a simple home made cake, the kind you used to be able to buy at old fashioned bakeries? Or the kind that Grandma used to make. You know what I mean, homemade frosting, moist cake and a sense of deep satisfaction after you have eaten a piece. You pause for a minute, cut another smaller slice and head for the fridge for a tall glass of milk. Plain and simple. That's this cake. You will enjoy the old fashion taste of a cake made with gourmet chocolate and fresh butter, and a creamy vanilla butter frosting made with real vanilla. Milk is not included.I guarantee that anyone eating this cake will want seconds. - Judy Parks, Owner of ChocolateBakery.com9 Cake Serves 12-16PLEASE NOTE: Cakes may be personalized up to 25 characters. Enter your cake's message in the gift note section of the Shopping Cart.

Red Velvet Cake 9 Inch
$70.00 from Chocolate.com
Red Velvet has long been a traditional American dessert, but it hasn't always been so delicious. During World War II, it is reported that the rationing of cocoa lead bakers to get creative with their recipes, forcing them to use boiled beets to enhance the color of the cakes. Luckily, beets are no longer the ingredient of choice, and cocoa has been brought back to give a rich color and a delicate chocolate flavor. After experimenting with dozens of recipes, Judy Parks of ChocolateBakery.com has created what she believes to be the best red velvet cake available on the web. Our red velvet is a light, moist cake with a dash of cocoa to add the subtlest hint of chocolate. Frosted with a creamy, melt in your mouth cream cheese icing, this American favorite is the perfect way to send birthday greetings, holiday cheer, or just a simple and sure to be appreciated thank you.9 Cake Serves 12-16PLEASE NOTE: Cakes may be personalized up to 25 characters. Enter your cake's message in the gift note

Red Velvet Cake 7 Inch
$40.00 from Chocolate.com
Red Velvet has long been a traditional American dessert, but it hasn't always been so delicious. During World War II, it is reported that the rationing of cocoa lead bakers to get creative with their recipes, forcing them to use boiled beets to enhance the color of the cakes. Luckily, beets are no longer the ingredient of choice, and cocoa has been brought back to give a rich color and a delicate chocolate flavor. After experimenting with dozens of recipes, Judy Parks of ChocolateBakery.com has created what she believes to be the best red velvet cake available on the web. Our red velvet is a light, moist cake with a dash of cocoa to add the subtlest hint of chocolate. Frosted with a creamy, melt in your mouth cream cheese icing, this American favorite is the perfect way to send birthday greetings, holiday cheer, or just a simple and sure to be appreciated thank you.7 Cake Serves 6-10PLEASE NOTE: Cakes may be personalized up to 25 characters. Enter your cake's message in the gift note s

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