Displaying results
1-20
of 67 'callebaut' candies
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$92.00 from Chocolate.com
Callebaut Belgian Chocolate - Chocolate Vermicelli, CHK-D, Made in Belgium.
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$98.00 from Chocolate.com
Callebaut Belgian Chocolate, Unsweetened Chocolate Liquor 100% Cocoa. Belgian recipe code is CM - CAL - 135. Kosher - Par.
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$126.00 from Chocolate.com
Callebaut Belgian Chocolate, Gianduja Milk Chocolate with Hazelnut taste BLOCK. Belgian recipe code GIA-144. Kosher - Dairy.
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$17.00 from Chocolate.com
One glance at the new CalletsTM sensation is enough to be seduced. Everyone is attracted to their shape no two identical and deep shine, reminiscent of pearls. And their taste? Simply irresistible in 100% of Callebauts classic dark or milk chocolate, or in a unique marbled chocolate mix. Great for decoration, perfect for resale. Reference code: CHM-SC-WDNV
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$103.50 from Chocolate.com
Callebaut selects premium grades of hazelnuts and almonds of Turkish and Californian origin. They are roasted, ground and caramelised into the fine, homogeneous nut pastes and pralines with the authentic taste Callebaut is renowned for. Nut pastes and pralines are great taste makers. A slight addition will already give crmes, bavarois, glazings and confectionery fillings an intense hazelnut taste. Furthermore, these nut products are perfectly compatible with chocolate and guarantee perfect end results.
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$94.50 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Extra - Bitter BLOCK is a strong dark chocolate with a high cocoa content of 70.4%. Belgian recipe code is strong 70-30-38. Kosher - Par.
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$83.50 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet has a subtle bitter cocoa taste with cocoa solids of 54.5%. Belgian recipe code is Refined 835 - NV, natural vanilla. Kosher - Par.
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$83.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Bitter - Sweet is a dark and bitter chocolate with a high cocoa content of 60.3%. Belgian recipe code is L - 60 - 40NV, natural vanilla. Kosher - Par.
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$84.50 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet has a subtle bitter cocoa taste with cocoa solids of 52.9%. Belgian recipe code is D835 - NV, natural vanilla. Kosher - Par.
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$94.00 from Chocolate.com
Callebaut Belgian Chocolate, Milk Chocolate has a balanced milk, cocoa and caramel taste. Belgian recipe code is C823NV natural vanilla. Kosher - dairy.
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$86.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet has a well balanced bitter cocoa taste with cocoa solids of 53.8%. Belgian recipe code is 811NV - 132, natural vanilla. Kosher - Par.
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$114.00 from Chocolate.com
Callebaut Belgian Chocolate, Milk Chocolate has a pronounced full milky taste with cocoa solids of 32.7%. Belgian reipe code is 845 - 132. Kosher - dairy.
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$190.50 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Extra - Bitter Callets has a high cocoa content of 70.4%. Recipie code is strong 70-30-38. Made in Belgium.
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$22.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Extra - Bitter Callets has a high cocoa content of 70.4%. Recipie code is strong 70-30-38. Made in Belgium.
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$22.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Bitter - Sweet Callets Chocolate Chips are a dark and bitter high cocoa content of 60.3%. Belgian recipe code is l - 60 - 40NV - 554. Kosher - dairy.
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$172.50 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet Callets, Chocolate Chips have a pronounced bitter cocoa taste with cocoa solids of 56.8%. Belgian recipe code is 815 - 554. Kosher - dairy.
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$22.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet Callets, Chocolate Chips have a pronounced bitter cocoa taste with cocoa solids of 56.8%. Belgian recipe code is 815 - 554. Kosher - dairy.
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$22.00 from Chocolate.com
Callebaut Belgian Chocolate, Dark Chocolate Semi - Sweet Callets, Chocolate Chips have a well balanced bitter cocoa taste with cocoa solids of 52.3%. Belgian recipe code is C811 - 554. Kosher - dairy.
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$22.00 from Chocolate.com
Callebaut Belgian Chocolate, Milk Chocolate Callets, Chocolate Chips has a balanced milk, cocoa and caramel taste. Cocoa solids 31.7%, milk solids 22.5%. Belgian recipe code is C823 - 554. Kosher - dairy.
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$18.50 from Chocolate.com
Callebaut Cooking Chocolate Block. Great for all types of baking, melting, frosting, toppings and eating. Made in Belgium.
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