All right, someone out there (and forgive the stereotypical assumption, but I’m thinking it’s one of the lady-folk) has found Aladdin’s lamp, because calorie-free chocolate has arrived! Unfortunately, it comes with this official Candy Addict caution: Granted wishes don’t always take the form you expect them to.

Brainy Harvard professor and inventor David Edwards has recently unveiled Le Whif, a breakthrough creation that allows chocoholics to inhale (through their mouths) chocolate particles (or, let’s call a spade a spade here, powder) so minuscule that they deliciously dust the sides of one’s mouth and tongue without so much as registering on the calorie scale. It’s an intriguing concept that’s kind of hard to imagine in practical form, so my interest was piqued when I was offered the chance to sample this fantasy product.

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My go-to dictionary, the Canadian Oxford, defines “oral,” in part, as “of or concerning a supposed stage of… (infant) development in which the mouth is of central interest.” If this is the case, it would seem that many of us who write for this site never really outgrew the infant stage of development – we’ve never stopped trying to find as many interesting (and hopefully delicious) things to put in our mouths as possible. And apparently, neither have the good folks at Oral Fixation, who continue to provide us with new and increasingly unique flavors of their signature mints.

With flavors like chai, herbal jasmine, and mojito, Oral Fixation keeps pushing the envelope. The lineup has recently been joined by this new Peppermint Mocha flavor, which Oral Fixation’s website describes as providing “the caffeine jolt of a chocolate-covered espresso bean cut with cooling natural mint oil.”

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To me, one of the most exciting announcements at this year’s All Candy Expo was the addition of three new additions to the Pieces lineup. Never knew there was a Pieces lineup? Well, there is now, with Hershey’s Special Dark, Almond Joy and York Pieces joining the familiar Reese’s. But are these new additions worthy successors to the mantle of everyone’s favorite candy-coated peanut butter treat? (The Hershey’s folks threw in a sample pack of Reese’s Pieces too, so I’m doing a bonus review of those as well.)

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Woodhouse Chocolates make the most beautiful candies I have ever seen. The variety of shapes, the sharp detail – it’s like a box of jewels made of chocolate.

But, is it more than just eye candy? Let us examine this question in excruciating detail.

Thai Ginger – Contains an intensely-flavored piece of candied ginger that isn’t too sweet, and is nice and juicy, not dry like candied ginger can be. I don’t taste any lemongrass, so there’s nothing Thai about this, but I’m not complaining. I like this flavor combination and this is well done.

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Altoids – the name frightens me. I immediately get an image of my head bursting into flames as a small white tablet of destruction sears the inside of my mouth and then wreaks its havoc on the rest of my body. My husband and my mother love Altoids. They laugh at me because I am afraid of them don’t care for them.

Of course I’m talking about the dreaded peppermint Altoids. Whoever created those things must have been a sadistic former Gulag prison guard. Imagine my inconsolable weeping hesitation when I received two packages of Altoids in the mail to review.

Fortunately, they were not of the peppermint variety. Instead I’ve been able to sample the wintergreen and cinnamon flavors from the new Altoids Smalls Sugar Free line.

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