I resist the idea of buying a food because it’s politically correct. I have to admit I find Seeds of Change interesting, though – their mission is “to make organically grown seeds available to gardeners and farmers, while preserving countless heirloom seed varieties in danger of being lost to the ‘advances’ of modern industrial agriculture.” And they donate a percentage of their sales to support organic farming.
But let’s face it: none of this matters unless the stuff tastes good. Because if it doesn’t taste good, they don’t have any sales to donate a percentage of, right?
Looking at the flavors of their new line of chocolates, these people totally have my number: dark chocolate with mango and cashew, dark chocolate with cherries and vanilla, milk chocolate with “puffed grains,” dark chocolate with coconut. If they only had dark chocolate with ginger, I’d think they’d installed a chip in my brain and were reading my thoughts.
