Here we go again… another artisan-style caramel product made with high falootin’, responsibly-cultivated ingredients. You’re probably thinking, “Wake me up when this review is over!”, right? Sounds likes a good idea. While you go ahead and take a snooze, I’ll just pop a few more of these squishy-delish, dairy delicacies in my mouth.

Decade after decade, household brands like Wonder Bread and Velveeta consistently satisfy the comfort food cravings of middle America, but when a sugar craving strikes, most know that one particular product line offers a semi-elitist fix without breaking the bank — Jelly Belly.

Fans of highly processed dime-a-dozen sweets, perhaps this particular indulgence isn’t up your alley. With just 8 ingredients (the majority of which most kindergarteners are familiar with), Nunu Chocolates’ Bacon Toffee Bar seems like far less of a devilish indulgence than what you might find at the checkout line of your local grocery store. Of [...]

It seems like your basic caramel has become a thing of the past. Everywhere I look there are all kinds of fancy caramels topped with special salt from Hawaii or the Himalayas. I’ve also seen flavored caramels like pumpkin or even varieties made with tea. I’ve actually never really wanted to try any of these [...]

Keeping tabs on the latest nutritional studies and headlines is always a thrill a minute (especially if you pride yourself on eating a relatively healthy diet) because once seemingly wholesome dietary staples will inevitably be kicked to the curb in favor of their far more artery-worthy cousins.