Crisp rice has always been a favorite staple of mine in the various niches of candy out there. Krackle, Crunch, and of course, 100 Grand all come to mind. It’s never been a candy I think has been fully pushed to its amazing potential, and since the retirement of the Caravelle Bar, I don’t think [...]

When Candy Addict last went to the All Candy Expo, the writers came back raving about the Medlow fruit pectin jellies they sampled, and lamented how hard it was to source them locally. Of course I had to laugh – being the only Australia-based writer, I could get these all the time! It made a [...]

One of the advantages to being the only Candy Addict writer outside of North America is that people send me cool stuff to try – stuff which I would never find here in Australia. In this case an Arizona-based Candy Addict sent me a bunch of weird and wonderful Mexican candy to taste test. Having [...]

(picture courtesy of niftycandy.com)
In 1976, “Candyman” David Klein came up with the idea of a gourmet jelly bean that featured a then-unique fruit flavored jelly interior. He approached the Goelitz Candy Company and together they created one of the finest manifestations of sugar in the history of the universe, Jelly Belly jellybeans. Considering [...]

The emails have gone out to the winners of the Sandy Candy Giveaway so if you entered, check your email! Make sure emails from candyaddict.com aren’t flagged as spam. It will seem spammy since it has phrases about you winning and asking for your address. We ended up giving 13 prize packs to 48 entrants [...]