Spring is approaching (well, for some of us anyways) and no one understands this better than the Japanese. The cherry blossoms (sakura) will be in bloom followed by the intense and dreaded college entrance exams that many Japanese students study … Continue reading
In part one of this two part series, I reviewed the Japanese Kit Kat flavors of Noir and Wine. Today I am reviewing some more Japanese Kit Kat flavors: Strawberry and White Maple Syrup. I’m still amazed the candy companies … Continue reading
I’ll admit it….before I started this site, I had no idea candy companies made their candies in different flavors in other countries. Well, they do. Recently, Hershey’s has come out with multiple new flavors in the U.S. – Extra Creamy, … Continue reading
Japan has a strong dedication to celebrating the change of seasons. They have special festivals, clothes, activities and (of course) foods depending on what time of year it is. In fact, Japan is now infamous for the number unique flavors … Continue reading
The Japanese Kit Kat saga continues with no signs of slowing down. Those Candy Addicts who are new to the satisfying hobby of international candy eating may not know that Nestle, who makes KitKat in Asia (Hershey makes Kit Kat … Continue reading