I don’t like gummies. I don’t even remember why, it’s been so long since I tasted any. So why did I buy these? Because I can’t resist anything animal-shaped. And I couldn’t resist the peculiar appeal of an animal-shaped candy with a gut full of liquid. To be honest, I didn’t really expect these to [...]

As I discovered while doing my Great Chocolate Experiments, there are very few candies that aren’t improved by a good coating of chocolate. (Other food products, however, are a different story.) Chocolate-covered marshmallows are my sentimental favorite, but I’m also fond of chocolate-covered gummies – sometimes it’s nice to have a denser, more substantial texture [...]

Chews Better has the following motto appearing on its packages and website: “The candy healthy people chews!” What? Aside from the hopeful claim about which candy healthy people chew, it sure looks like a grammatical boner. But have I misread the motto? Perhaps the motto’s last word isn’t a mis-conjugated verb, but a plural noun? [...]

Lindt chocolate is what I consider a higher quality chocolate, definitely better-tasting, more “sophisticated,” if you will, than Hershey or M&Ms chocolate. Of course, if you put the words “Swiss made” on anything, I get a little dreamy eyed. To make things even better, Lindt chocolates are available at common stores like Wal-Mart and Target. [...]

One of the things I always find interesting when traveling in the United States is the prevalence of Hispanic culture compared to in Canada – I guess Mexican immigrants who make it over the border into the United States are usually content to stop there rather than venturing further north. In my limited experience, it [...]