<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Candy Recipe: Easy Peasy Fudge</title>
	<atom:link href="http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/feed/" rel="self" type="application/rss+xml" />
	<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/</link>
	<description>Candy news, views, and reviews. All the candy that's fit to eat, and some that isn't.  All candy, all the time.</description>
	<lastBuildDate>Thu, 19 Nov 2009 22:48:18 -0600</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Cindy</title>
		<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/comment-page-1/#comment-99375</link>
		<dc:creator>Cindy</dc:creator>
		<pubDate>Thu, 01 Jan 2009 19:33:54 +0000</pubDate>
		<guid isPermaLink="false">http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/#comment-99375</guid>
		<description>That&#039;s a good idea, Robby, and I&#039;m sure it would work just fine.  I actually prefer the texture of the peanut butter recipe...the chocolate one is too chewy for my tastes, but if you like the chewy texture, substituting pb chips would be great.

Hi, Angie.  Fudge does travel well.  Just make sure to put it in an air tight container, and it should last for a couple weeks.</description>
		<content:encoded><![CDATA[<p>That&#8217;s a good idea, Robby, and I&#8217;m sure it would work just fine.  I actually prefer the texture of the peanut butter recipe&#8230;the chocolate one is too chewy for my tastes, but if you like the chewy texture, substituting pb chips would be great.</p>
<p>Hi, Angie.  Fudge does travel well.  Just make sure to put it in an air tight container, and it should last for a couple weeks.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Angie</title>
		<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/comment-page-1/#comment-99352</link>
		<dc:creator>Angie</dc:creator>
		<pubDate>Tue, 30 Dec 2008 05:12:34 +0000</pubDate>
		<guid isPermaLink="false">http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/#comment-99352</guid>
		<description>does fudge travel well?  I want to mail some to friends, but I&#039;m unsure of how it will fare.</description>
		<content:encoded><![CDATA[<p>does fudge travel well?  I want to mail some to friends, but I&#8217;m unsure of how it will fare.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: amypaige</title>
		<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/comment-page-1/#comment-99338</link>
		<dc:creator>amypaige</dc:creator>
		<pubDate>Mon, 29 Dec 2008 01:50:10 +0000</pubDate>
		<guid isPermaLink="false">http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/#comment-99338</guid>
		<description>hmm.  we always used a jar of marshmallow creme in addition to the ingredients you have listed.  makes for the absolute best fudge!  really!</description>
		<content:encoded><![CDATA[<p>hmm.  we always used a jar of marshmallow creme in addition to the ingredients you have listed.  makes for the absolute best fudge!  really!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Robby</title>
		<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/comment-page-1/#comment-99336</link>
		<dc:creator>Robby</dc:creator>
		<pubDate>Mon, 29 Dec 2008 00:47:18 +0000</pubDate>
		<guid isPermaLink="false">http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/#comment-99336</guid>
		<description>Yummy! I wonder what would happen if you melded the two recipes by substituting chocolate chips with Resse&#039;s Peanut Butter Cup baking chips...</description>
		<content:encoded><![CDATA[<p>Yummy! I wonder what would happen if you melded the two recipes by substituting chocolate chips with Resse&#8217;s Peanut Butter Cup baking chips&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: JnJ</title>
		<link>http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/comment-page-1/#comment-99335</link>
		<dc:creator>JnJ</dc:creator>
		<pubDate>Sun, 28 Dec 2008 22:25:25 +0000</pubDate>
		<guid isPermaLink="false">http://candyaddict.com/blog/2008/12/26/candy-recipe-easy-peasy-fudge/#comment-99335</guid>
		<description>I used the chocolate recipe after seeing Nigella make it with toasted pistachio nuts.  It was awesome.  However, the melting all took place on a stovetop, no double boiler needed, and I was surprised how creamy the end product turned out.  In fact, I initially made it to prove it wouldn&#039;t turn out properly.  One note:  Keep it well sealed as it dries out a little more quickly than other recipes.  Just my 2 cents.</description>
		<content:encoded><![CDATA[<p>I used the chocolate recipe after seeing Nigella make it with toasted pistachio nuts.  It was awesome.  However, the melting all took place on a stovetop, no double boiler needed, and I was surprised how creamy the end product turned out.  In fact, I initially made it to prove it wouldn&#8217;t turn out properly.  One note:  Keep it well sealed as it dries out a little more quickly than other recipes.  Just my 2 cents.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
