Comments on: Candy Recipe: Leftover Easter Candy Cake

By: Joanna

Joanna — Mon, 31 Mar 2008 16:29:32 +0000

Hi,
My kids have lots of chocolate left over from easter, they also love marsh mellows, so I was thinking of making this cake with choc and marsh mellows with the help of my two children. I only have round baking tins, will they be ok???

By: JIll

JIll — Wed, 18 Apr 2007 14:55:46 +0000

Hi there, I made the cake last night and changed a few things – added 1/2 c cocoa to hide the discoloration of candy coatings and added 1/2 c hot water, my batter seemed awfully thick. Let it sit overnight and had some with my morning coffee – excellent! Except the jellybeans weere a bit of a rude awakening, I think I’ll leave those out next time. Thanks for sharing!!!!

By: Allen

Allen — Wed, 21 Mar 2007 23:03:23 +0000

Oh my god! This is too funny — I’m so glad that you were brave enough to explore this recipe. I imagine you should be somewhat selective in the candy you throw into the cake, but I like to random ‘chow mein’ mish-mash of it all.